Get Jiggy With This Perfect St. Patrick’s Day Treat

Big fan of food here, guys. Big fan. YUGE. I believe in a 60/30/10 ratio when it comes to balancing my diet. 30% Healthy, 10% Alcohol and 60% Whatever The Frick Else I Want. What I love even more than eating is when some of the categories collide. For example, wine and vodka started out as grapes and potatoes, allowing me to categorize them under the Healthy AND Alcohol umbrellas. Voila! Look at that. Everybody’s happy. The same goes for this insane Boozy Bailey’s cake because not only is it “in season” thanks to St. Patrick’s day, but you get to have your cake and alcohol too. SO. UHH. YEA.

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I wish I could take credit for this masterful confection but I can’t. The first time I made sweet, sweet mouth love to this dessert was at my friend Kelly’s house. Not only is she one of my favorite smartasses on the planet, she’s also a majestic queen of coffee roasting, an award-winning cookie baker, a garden planting phenom and a generous “inn keeper” who lets the hubs and I “pen da night” at her place when we over imbibe on date night in the quaint upstate town of Sackets Harbor. A true delight this one is. Thanks Kelly!

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We have this gorgeous creature from the north country to thank.

This recipe is obviously phenomenal for St. Patrick’s Day. I actually used Molly’s Irish Cream when I baked for this post. I KNOW, I KNOW. It’s called BAILEY’S CAKE but, for the record, Molly’s is just as good and it’s cheaper so feel free to use any irish cream you like. I made this last weekend with pumpkin spice flavored Molly’s and it was LEGEN (wait for it) DARY.

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This dessert’s also great for a fun brunch, just please PLEASE be sure to clearly label it Not Safe For Children because nobody likes a party that ends with CPS knocking on the door.  Am I right?

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Not funny. I mean, a little funny, but NOT FUNNY.

You can really play around with this cake and use any creamy liqueur and fun accent you want. I’ve been considering trying a version with Rum Chata (if you don’t know what this is, find out ASAP) and raisins instead of Bailey’s and chocolate chips. But for now…we gonna’ keep it old school. Here’s what you need:

BOOZY BAILEY’S CAKE

1 yellow cake mix
2 small packages of instant vanilla pudding
4 eggs
1/2 cup vegetable oil
1 and 1/2 cups Bailey’s or Molly’s (or any irish cream you like.)
1/2 bag MINI bittersweet chocolate chips (Full size chocolate chips sink to the bottom! No bueno, my friends.)

GLAZE

2 cups confectioner’s sugar
3/4 cup Bailey’s

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Preheat your oven to 350. Combine cake mix, pudding mixes, eggs, oil and 1 & 1/2 cups Bailey’s. Mix well. Once the batter is mixed, stir in the mini chocolate chips.

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Pour into an ungreased 9 x 13 cake pan and bake for 40 mins.

While your cake’s baking, whisk together 2 cups confectioner’s sugar and 3/4 cup Bailey’s for the glaze. Set aside.

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When your cake has cooled for about 15-20 minutes, pierce the top all over with a toothpick so the glaze can get in there and do its thing, then cover the cake in glaze. There’s a lot of glaze, but I promise it will all soak in. I tip the pan back and forth to make sure the glaze settles evenly as it’s cooling.

Once your cake is completely cool, dust with a healthy dose of confectioner’s sugar and cut into 1 in. by 1 in. squares.

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Smile pretty, girlfriend.

DISCLAIMER: This cake is dangerous. The bite sized pieces are for a reason so proceed with caution. There may have been one time that I didn’t eat dinner and then had “some wine” and way too many pieces of this cake found their way into me. It ended with me in a middle of the night shower and a carpet cleaning the next day. YA FEELIN’ ME LADIES?

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It happens. Neil deGrasse Tyson knows.

If you decide to get jiggy with it and make this Boozy Bailey’s Cake, I’d love to see pics or hear what you think! Feel free to tag me or hit me up on TwitterFacebook and Instagram. Sláinte!

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If I Could Save Time in a B Cup

My freshman year in college, I wrote an essay about boobs for an English class. My mom’s boobs and my best friend’s boobs actually, because they were at opposite ends of the boob spectrum. Twenty two years later, I’m starting to really put the ma’am in mammaries and I find myself wistfully reflecting on that paper and the boobs I had when I wrote it.

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BOOBIES COME BACK!

It was fall, 1996. I was a B cup and considered myself #BLESSED to be on the B team because my mother had been riding the bench on the A team her whole life. She’d shamelessly asked Santa for boobs for Christmas each year for as long as I can remember. Mama wanted big ones. BAD. Then, there was my best friend who’d had a breast reduction about 6 months before I wrote the essay. She was comin’ in hot with DDs prior to her surgery at age 17 and she HATED them. When we’d get ready to go out in high school, she’d look in the mirror and ask, “Am I going to offend anyone if I wear this shirt?” I never knew what she meant by that but my mother’s head would pop out of whatever room she was in and yell, “Any time you’re ready to get rid of them, you know where to find me!”

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“Boobs? I’ll take two right here.” – My mom.

At the time I didn’t fully grasp their misery. I loved them both and couldn’t understand how they could be so unhappy with their bodies, however, their spots in the breast brigade made me appreciate that I was somewhere in between. My Bs got the job done and I wasn’t in a place of longing on either side. But now, less than 3 months away from turning 40, I’ve gained a husband, 2 kids and about 40 lbs since I wrote that essay. My lovable little Bs are a thing of the past and I’ve got 2 big, breast friends in unexpectedly low places. Thanks to Father Time, attempts at breastfeeding, running, weight gain & loss and working from home (which lends itself beautifully to NOT wearing a bra), these days I look like a four-armed octopus when I unleash the beasts.

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Me in 6 months.

Now that there’s more of me to love, I’m constantly in awe of what gravity can do to your body. I mean, you know you’ve entered a new era of self discovery you walk up the stairs and your boobs bounce off your knees. My ladies are so droopy now, if my nipples were hands, I could tie my own shoes with them. God, think of how much more I’d get done each day. I could scramble eggs and butter the toast at the same time. I’d be able to shave a ton of time off making the kid’s sandwiches each morning and showering and folding laundry would be a snap. Maybe hands for nipples is the way to go!

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Luckily, I’m married to a guy who’s still going through puberty and is just happy to see some boobs when he can, regardless of wear and tear. He tells me he accepts my aging shapes, even if he’s just being polite. Talking to my friends, I know their husbands are on “TEAM HEY, A BOOB’S A BOOB” too and that gives me hope for their half of humanity. I mean, if the tables were turned, consider what could happen to them. Imagine if their ding dongs changed course around age 40 and started pointing north at all times? Wait. Actually, now that I think about it…

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Aye aye, Captain…

I’m trying to go easy on myself but we’re quick forget that our bodies are machines built for function. They’re designed to take infinitely tiny sperm molecules and churn them into a little something known as HUMAN LIFE. I think that commands a certain level of respect whether or not the machine needs a new set of headlights. I’ve read so many great posts about how women need to love the battle scars that living leaves behind. They say we should wear our stretch marks and our bumpy parts as badges of honor that celebrate our stories. We shouldn’t let a reflection in a mirror or in our minds take away from that.

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When I get down on myself and want to go back to my old body, a change of perspective is in order. I’ll try to remember that those B cups were attached to a girl who’d never felt a labor pain or had her newborn baby, 10 seconds old, placed on her stomach. When I was cellulite free, I didn’t have an awesome man who wanted to binge on indian food and Netflix with me on Friday nights. When my thighs didn’t touch, I had time to go to the gym because my kids weren’t home waiting for me. When my belly was flat, I hadn’t seen my parents sing to and rock their grandkids to sleep.

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…who happens to love cheese. Like…A LOT.

I’m like everyone. I want to look and feel good about myself when I pass a mirror. I’m just saying it’s ok to allow ourselves a kinder inner monologue instead of wishing we could turn back time. Try to remember that you’re so much more than the sum of your body parts. Instead of seeing saggy boobs and saddle bags, try to see a body stretched by love and experience and make room in your mind and in your bra for the marks that time leaves behind.

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How girl scout cookies help you Mom AF

Sometimes you discover people who are YOUR people. Turns out, Alexis from Mrs. Mombie is MY PEOPLE. Hilarious post about the ever dreaded GIRL SCOUT COOKIE SEASON. Enjoy!

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First of all I would like to thank the girl scouts of America for finally taking a fucking credit card. Who the hell still carries around cash? Let alone a checkbook. All I have lingering in the bottom of my purse overnight bag is some stale goldfish and a few hot wheels and those tiny green vested ladies don’t take trades. I tried.

Anywho, it’s no secret eating your feelings is a thing. But eating girl scout cookies when tiny humans make you wanna rage against the machine is an even bigger thing. Here’s why:

For starters those things are basically ninja cookies. Picky eaters don’t even know they have sugar in them so an entire box of 1,000 calories energy units are yours to eat freely out in the wild. No hiding in closets required. Fa real though, my kid won’t touch a caramel delite because the anti-Christ sprinkled coconut on those bitches. Do you know what a…

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